Fresh Bread, Made to Order
Our bread range includes a daily sourdough loaf, wholegrain and seeded breads, a breakfast roll selection, a weekend bread box, and a regular bread subscription. Selection can vary by schedule, so each order is reviewed before production begins.
Every order is confirmed in writing with the selected items, collection time, and practical storage guidance. We also provide written ingredient and allergen information, and customers should confirm the current allergen details for their specific order because recipes, ingredients, and handling conditions may change.
Preorder baking with clear order notes and dependable collection details.
Pinetown Pastries focuses on artisan bread baked in small batches for households, bread lovers, and small offices.
The bakery works on a preorder basis rather than walk-in sales, with consultations available on weekdays and scheduled collections on Saturdays. Orders can be placed by contact form, email, phone, or scheduled consultation, and payment is available by card or bank transfer.
For regular collections, the bread subscription runs for four to twelve weeks, with one to three loaves per collection cycle. The selection may change with the schedule, renewal is not automatic, and a pause can be arranged with notice.